Culinary Math

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Written by two former instructors at The Culinary Institute of America, this revised and updated guide is an indispensable math resource for foodservice professionals everywhere. Covering topics such ... Read More

Basic Electronics Math

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Most students entering an electronics technician program have an understanding of mathematics. Basic Electronics Math provides is a practical application of these basics to electronic theory and circu... Read More

Acing the New SAT I Math

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Acing the New SAT I Math is a test prep guide for the math sections of the new SAT I. The booktakes a learning fundamentals approach that sets it apart from other SAT materials. Written by a test prep... Read More

Miracle Math

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Would you like to add columns of numbers as quickly as you can read them, or do multiplication without carrying numbers? How about doing complex subtraction or long division problems in mere seconds? ... Read More